Corvina with Palmito

Corvina with Palmito

Here’s another idea of how to cook corvina- I sometimes like to make up recipes, which is the reason I prefer cooking rather than baking, you can mix & match ingredients and hopefully (generally) turns out great!

This was a recipe I invented but the result was so worth it!

Place the corvina in an oven safe container, add salt & pepper, then add some sliced red onion, dill and sliced palmitos! Drizzle with olive oil and cover with aluminum to place in the oven, about 30min at 375° or until cooked through!

My Instagram Post 11 August 2016



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